Overview
Position Title: Demi Chef de Partie
Company: Dishoom
Location: Birmingham, UK
Job Description
Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021), offering first-class training, great benefits and industry leading pay.
Our restaurants are busy, bustling and full to the brim of Bombay food and culture. The team is super big-hearted and very talented – they’ll support you from day one.
Responsibilities:
- Demi Chef de Partie
- Breakfast Chef
- Commis Chef
- Line Chef
Requirements:
- Employee Health & Wellbeing -awarded by Springboard 2021
- Excellence in Learning & Development – awarded by HR in Hospitality 2019 & 2021
- Candidate Experience – Caterer People Awards 2018
- Best Brand – awarded by Casual Dining Awards 2020
- Candidate Experience – Caterer People Awards 2018
About Dishoom
Dishoom pays homage to Bombay’s old Irani cafés – big-hearted, barmy and bustling places that bring together people from all walks of life.
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